MASTERS WEEK: The Biggest Green Jacket to
Classic Pimento Cheese and Egg Salad Sandwiches
Masters Week in Augusta, Georgia, is one of the most celebrated events in golf, centered around the prestigious Masters Tournament at Augusta National Golf Club. Held from April 7–13 this year, the event attracts golf enthusiasts, celebrities, and visitors from around the world.
During this exciting week, Augusta and neighboring Aiken come alive with energy. Locals often rent out their homes, restaurants, and bars are bustling, and the entire area is filled with extraordinary events and celebrations. The tournament is steeped in rich traditions, from the iconic Green Jacket to classic pimento cheese sandwiches and the exclusive Champions Dinner.
Our Woodside community is fortunate to offer exceptional golf and dining experiences, with four championship golf courses and two premier country clubs providing outstanding entertainment options for both residents and guests throughout Masters Week.
The Reserve Club
The Reserve Club offers two exclusive golf packages for Masters Week:
- Day Golf & Lunch Package – Enjoy a round of golf on either The Reserve Club’s Nicklaus Design or Zoeller course along with a delicious lunch.
- VIP Experience Package – Indulge in a magnificent all-inclusive experience featuring unlimited food and beverage throughout the day in addition to golf and the VIP Viewing Lounge to finish the day. VIPs enjoy:
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- A leisurely buffet breakfast and lunch, or grab-and-go options.
- A round of golf on the Nicklaus Design Reserve Course or the Zoeller Hollow Creek Course.
- An exceptional à la carte dinner experience featuring exquisite large prime-cut steaks, and succulent lobster, in addition to other gourmet options.
- Premium bar selections, including wine and handcrafted cocktails created especially for the event by Mixologist Michelle; and
- VIP Lounge access features large-screen TV viewing of the Masters Tournament with soft seating.
Woodside Country Club
The festivities kick off on Saturday, April 5, and continue through Sunday, April 13. Advance reservations are available for rounds on the challenging Jones Course or the scenic Cupp Course.
The club will offer à la carte dining throughout the week, featuring:
- A buffet breakfast and lunch starting on Wednesday, April 9th, with to-go lunch boxes available.
- Dinner service with a variety of gourmet options.
Special Event Nights (Wednesday–Sunday):
- Wednesday – Steak dinner.
- Thursday – A classic Low Country Boil.
- Friday – A Nashville-inspired dinner with a live concert by Mitch Clark, a Nashville performer.
- Saturday – Tacos & Tequila Night.
- Sunday – Scottie Scheffler Champions Dinner
Celebrate Masters tradition with a menu inspired by Scottie Scheffler, featuring:
- Cheeseburger sliders
- Firecracker shrimp
- Tortilla soup
- Texas Ribeye Steak or blackened redfish
- Warm chocolate chip skillet cookie
For those looking for an enhanced experience on Friday, the VIP package includes a private concert inside the club (not open to non-members), along with select seating for the general concert.
You are invited to Join the festivities at The Reserve Club and Woodside Country Club for an unforgettable Masters Week in Woodside, where golf, fine dining, and entertainment come together to create a world-class experience.